Can you imagine the feeling of craving a kind of food which is scarce in the world that you are living in? I’ve been there and I did have that feeling. This is the story of Ny Veit, a young agricultural professional who went from being an orphan with a bachelor’s degree on food science in Cambodia to becoming an Erasmus... More

Progressing from commitment to action was a tag line that made more than a thousand representatives of government, NGOs and indigenous organizations, activists, finance, private sector, scientists, media and youth converge in #GLFBonn2018, from 29th November – 2nd December 2018.    It was a great opportunity for global deliberation on issues related to advancing the Sustainable Development Goals (SDG) through a... More