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Does a child know where the food is coming from?

“Team for education and culture” TOK from Belgrade, Serbia has an interesting project with the aim to show to the next generations that living in the rural areas is something very positive and special. The project consists of educating the youngest ones to appreciate farming and farmers, and know where our food is coming from. Life in the city Vs Life... More
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Web 2.0 and Social media for Development

“Web 2.0” - you have probably heard it and wondered what it really means. Is it a buzz word? Or could it be something important for your work? Web 2.0 refers to free or low-cost interactive web-based services that help people share information online more easily than with earlier tools. Besides, it emphasizes the possibility for many people who are not... More
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Quinoa - A Super Food

Quinoa is a new crop with grains of superior nutritional profile as compared to common cereals. Its grain has higher protein and K, Ca, Mg, Mn than other cereals like wheat, rice and maize. Due to its nutritional importance for future food security, FAO declared 2013 as "The International Year of the Quinoa”. This is also the reason why on the past... More
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Breaking the Youth-Unemployment-Violence link in the Sinai Region of Egypt through Agriculture

The Egyptian Peninsula of Sinai is a strategically significant triangle bounded by the Mediterranean to its north, Gaza and Israel to its east, and the Suez Canal to its west. Through the Suez Canal, Sinai serves a land bridge connecting Africa and Asia. Moreover, some 8% of global trade transits through the Suez Canal, including 3 percent of global oil supplies.... More
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Tell Policy Makers: Support Young Farmers Around the Globe!

It’s time for a revolution in the food system—young and new farmers need government support to nourish future generations. Farmers, businesses, policy-makers, and educators need to promote agriculture as an intellectually stimulating and economically sustainable career—and make jobs in agriculture and the food system “cool” for young people all over the world.Food Tank, as the presenter of Pivot TV and TakePart’s... More
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Gandaki Rainbow Trout Fish Farm: The power of Agritourism

After 20 years, this year has been the first time when I’ve seen such a positive impact of agritourism in Nepal. The Nepalese village of Bhurjungkhola has well integrated two major income generating sources of Nepalese livelihood to uplift the community standard: agriculture and tourism. The Bhunpare-Ghalekharka trekking route under the Annapurna Conservation Area Project and the Tatopani pilgrimage site are... More
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My Environment - My Responsibility!

The group of local women Shanti Ama Samuha had the commitment to maintain greenery in their surrounding environment within the program "Women Awareness Program on Climate Change and Solid Waste Management" organized by Tunza Eco Generation, a month ago in Bharatpur, Nepal. Due to the well accomplishment of the program, these women not only did they arouse local community’s awareness on... More
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The Learning Route Experience: Private – Public Partnership to Upscale Good Agricultural Practices in Kenya

Ruteros on the Learning Route (11 – 18 Aug, 2014, Nairobi – Embu Kenya) Lack of unemployment, gender inequality and discrimination, high school dropout rates, high costs of living, drugs and increasing crime rates are among the major crosscutting concerns that affect young people across Africa. Defining young people’s significance however remains just but a definition with no intention to ‘act’ the... More
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Transforming lives through Agroforestry

Agroforestry is a worthwhile land-use option which provides conspicuous roles in preserving biodiversity, mitigating climate change, transforming landscapes and achieving sustainable forestry and agriculture. Besides, agroforestry is a ‘panaceae’ to accelerate these three pillars of sustainable development, as well as to transform lives, particularly young rural farmers’ livelihoods. How does agroforestry transform smallholders’ lives? The World Agroforestry Centre (ICRAF) conducts agroforestry... More
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Welcoming YPARD Hungary representative: Mónika Varga

We are delighted to welcome our very first YPARD Country representative for Hungary: Mónika Varga. Mónika is an agricultural engineer. After finishing her Bachelor degree, she joined the Research Group on Process Network Engineering at Kaposvár University, Hungary where later on she made an extension as an agriculture teacher. At the end of her PhD studies in management and organizational science,... More
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All in One Rhythm: Lessons learned

More than one month ago, Maracanã stadium celebrated the end of the 2014 World Cup in Brazil. Yes, those festive days brought many surprises, unforgettable – and painful – ones, especially for us Brazilians. By suffering, we learned that results come with commitment, planning, humility and good technique. Charisma and good will are great complements, but alone they are unable to... More
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Welcoming YPARD Netherlands representative: Machteld Schoolenberg

We are delighted to welcome our very first YPARD Country representative for the Netherlands: Machteld Schoolenberg. Machteld is a policy researcher with a Master in International Land and Water Management and specialized in Land degradation and Rural development. After her studies, she joined YPARD as a Web and Communications intern for seven months. Working and being trained online by Marina Cherbonnier, Web... More
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Marking IYFF14 campaign through Photography

On the occasion of the World International Youth Day and the celebration of the International Year of Family Farming (IYFF14), YPARD Nepal launched at a national level the “Family farming photo contest.” Besides this, an offline program was conducted in the Agriculture and Forestry University (AFU), Rampur, Chitwan. The motive of the program was none other than to mark the importance of family... More
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Wasting food - Wasting life

Reducing post harvest losses could work out for compressing food wastage. For this purpose, technology experts and crop scientists should start a program with the collaboration of the World Food Preservation Center, FAO, YPARD and several other concerned institutions that are already involved in reducing food wastage around the world. Youth involvement in activities organized by the community in the different... More
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Youth -The fifth dimension in Agriculture Sustainability

Why do I say ‘Youth’ as the fifth dimension of Agriculture Sustainability. What about the rest of the four? It would be fair to begin with the conventional understanding of sustainability that rests on three cores dimensions viz., social, economic and ecological. The golden triangle of sustainability theory stands on addressing social dimension i.e. how humans use or interact with natural... More
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CORY workshop: Fostering Rural Youth Entrepreneurship

From 21st to 22nd July 2014, the Cameroon National Inception Workshop CORY (Creating Opportunities for Rural Youth) project was held in Yaoundé, Cameroon. YPARD Cameroon was invited to provide inputs to the design of the project in the country as well as to be a potential national implementing partner. On behalf of the coordination team, the Centre region representative, Gwladys Mabah,... More
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YPARD Nepal announces Family Farming Photo Contest

The United Nations declared 2014 the International Year of Family Farming (IYFF) with the slogan “Feeding the World, Caring the Earth.” To mark the IYFF and on occasion of the World International Youth Day, YPARD Nepal, in collaboration with AgriYouthNepal (AYN) and Nepal Agricultural Cooperative Central Federation Ltd. (NACCFL), announces “YPARD Nepal Family Farming Photo Contest.” A competition from all Nepalese... More
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Welcoming YPARD LAC coordinator: Gipsy Bocanegra

We are delighted to welcome our new YPARD LAC coordinator: Gipsy Bocanegra. Gipsy is Economist. Besides being specialized in public policy and international business, she was awarded by the Colombian Institute for Education Credit and Technical Studies Abroad (ICETEX, for its Spanish acronym) in 2013 for receiving a top score in the State learning ‘SABER-PRO’ test, which is a graduation requirement.... More
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Tatiana Reis, Professor in Agribusiness Management: "There are several opportunities for young people in the Agricultural sector in the areas of marketing and management"

Closing our "All in one Rhythm" series on YPARD´s blog, we aim to show the perspective of different actors in agriculture in Brazil. Here comes the interview with Tatiana Reis, a Professor in Agribusiness Management at the Brasilia University, Brazil. Tatiana Reis is a Professor in Agribusiness Management at the University of Brasilia. She has a Master in Agribusiness Management and... More
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Caux and the Knights of the Round Table

High up in the Swiss Alps looking over Lake Geneva, I couldn’t but think about “King Arthur and the Knights of the Round table”. Imagine a small group of people, discussing global issues, sharing their experiences from the field rather than just policies, project designs and scientific reports, in an environment inviting them to interact freely. Although I doubt that the... More
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